Santiago® Smart Servings™ Vegetarian Refried Beans-Low Sodium

No seasoning vegetarian refried beans with whole beans. 135mg sodium per half-cup serving. Vegetarian. Perfect for K-12 and Healthcare. Yield: 138, 4-oz servings per case (23 servings per pouch). Santiago® Beans deliver authentic taste and texture in minutes; made with no preservatives, artificial colors or flavors. Foodservice Rewards and USDA Foods Processing Program participant.

NUTRITIONAL INFORMATION

Serving Size About 1/2 cup (38g Dry) 130 grams Prepared

Serving Per Container 20

Amount Per Serving
Calories 140 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 25g 0%
Dietary Fiber 9g 36%
Sugars 0g
Protein 9g
Vitamin C 2mg 2%
Calcium 4mg 4%
Iron 10mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:


  • Ingredients:
  • PINTO BEANS (DRY), SALT.

QUICK, EASY PREP

    • 1
    • Pour 1/2 gallon (1.9L) boiling water into 4" deep half-steamtable pan.
    • 2
    • Quickly pour full pouch of beans into water and cover.
    • 3
    • Allow beans to sit for 25 minutes on steamtable.
    • 4
    • Season if desired, stir, serve.
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