- All
- Casseroles
- Hashbrowns
- Legumes
- Mashed Potatoes
- K-12
- Seasonal
Chilled Marinated Beet & Feta Lentil Penne Bowl
Lentil Penne served in a tangy beet dressing, topped with crunchy pecans and crumbly feta cheese.
Chipotle Mashed (K-12)
Serve up delicious mashed potatoes with just the right amount of spice that kids will love!
Apple Gruyere Sweet Potatoes
Caramelized, diced apples in mashed sweet potatoes topped with Gruyere cheese and baked until golden brown.
Autumn Hash
Golden hashbrowns, sweet butternut squash and sage are combined for a rich and filling entrée or a side dish for any day part.
Italian Potato Gratin
Creamy, cheesy sliced potatoes, tomato and Italian seasoning.
Smoked Bacon Beans
Fresh tomatoes and oregano combined with refried beans and crispy bacon.
Ghost Potatoes (K-12)
A Halloween-themed twist on parmesan garlic-flavored mashed potatoes that children will love. Just add two olives to a scoop of mashed potatoes to make a spooky ghost.
Better than THE BEST Burger
Add an extra-delicious crunch to your signature burgers by topping them with patron pleasing, golden, crispy hashbrowns.
Hashbrown Stacks
Mix up the classic breakfast platter and stack it all on top of a big ‘ole pile of perfectly crispy and golden brown Golden Grill® Hashbrowns.
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