BAF Au Gratin Potato Casserole - Lower SodiumMore Details
1 cartonBAF Au Gratin Potato Casserole – Reduced Sodium
1.5 tspSalt, kosher
5 qtBoiling water
3 cupsLiquid eggs, whisked
4 ozButter, unsalted
5 cupsCornflakes cereal
1 tspBlack pepper, ground
- 1. Add water and butter to 2-1/2” deep, full-size steamtable pan. Stir in sauce packs until dissolved.
- 2. Add potatoes, pepper and salt. Add egg last and gently stir.
- 3. Bake in 325° F convection oven for 45-60 min (425° F conventional). Evenly top with cornflakes after baking.
|Amount Per Serving|
|Calories 100||Calories from Fat 0|
|% Daily Value*|
|Total Fat 3.5g||5%|
|Saturated Fat 1.5g||7%|
|Trans Fat 0g|
|Total Carbohydrate 16g||5%|
|Dietary Fiber 1g||0%|
|Vitamin A 4mg||0%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
HOW CAN WE HELP?
Can't find what you are looking for? Let us know.