Menu Ideas
Bloody Mary Tots
All the delicious flavors of your classic Bloody Mary but in tot form. Yum!
Yield: 67 Tots (#60 scoop)INGREDIENTS
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1 pouchBAF Potato Tot Mix
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2 cupWater
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2 cupBloody Mary mix
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1 tspWorcestershire sauce
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0.5 tspCelery salt
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0.5 cupBacon, cooked, diced
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Black pepper (to taste)
INSTRUCTIONS
- 1. In a pan, combine water, Bloody Mary mix and Worcestershire. Heat to a boil.
- 2. In a mixing bowl, combine Tot Mix, celery salt and bacon.
- 3. Pour in hot liquid and stir.
- 4. Let sit for 20 minutes.
- 5. Form tots with a #60 scoop.
- 6. Fry at 350°F for 1½- 2 min.
- 7. Tip: Pre-scoop Tot Mix on a sheet pan and hold in refrigerator until ready to fry.
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