Sliced Potatoes 1/8″

Yield: 75 LB prepared per case. Speed-scratch, recipe ready, low sodium

NUTRITIONAL INFORMATION

Serving Size About 3/4 Cup Dry (34g) Prepared

Serving Per Container 67

Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Sugars 0g
Protein 3g
Calcium 20% 2%
Iron 0.4% 2%
Potassium 310mg 6%
Vitamin C 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


  • Ingredients:
  • INGREDIENTS: POTATOES, FRESHNESS PRESERVED WITH (SODIUM BISULFITE).

QUICK, EASY PREP

    • 1
    • Add salt (optional) and bring water to a low boil.
    • 2
    • Add potato slices to boiling water.
    • 3
    • Simmer until tender…20 minutes.
    • 4
    • Drain well and use in any recipe calling for cooked, sliced potatoes.
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