Santiago® Vegetarian Refried Beans
- sku 54914
- gtin 10011140549141
- kosher N/A
- unit quantity 6
- unit size 27.09 OZ
- shelf life 365 Days
- case gross weight 11.1500 LB
PACKAGING/STORAGE INFORMATION
Store cool dry (less than 80 degrees F)Santiago® Vegetarian Refried Beans
Yield: 138, 4-oz servings per case (23 servings per pouch). Lightly seasoned vegetarian refried beans. Delivers authentic taste and texture in minutes, made with no preservatives, artificial colors or flavors.
NUTRITIONAL INFORMATION
Serving Size About 1/2 Cup Dry (39g) 130g Prepared
| Amount Per Serving | ||
|---|---|---|
| Calories 140 | Calories from Fat 10 | |
| % Daily Value* | ||
| Total Fat 1.5g | 2% | |
| Saturated Fat 0.5g | 2% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 550mg | 24% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 9g | 32% | |
| Sugars 0g | ||
| Protein 9g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Ingredients: PINTO BEANS, SALT, PALM OIL.
QUICK, EASY PREP
-
- 1
- Pour 1/2 gallon (1.9L) boiling water into 4" deep half-steamtable pan.
-
- 2
- Quickly pour full pouch of beans into water and cover.
-
- 3
- Allow beans to sit for 25 minutes on steamtable.
-
- 4
- Season if desired, stir, serve.
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