Potato Pearls® EXCEL® Redskin Mashed Potatoes

Yield: 85 LB prepared per case. Varietal redskin potatoes.

NUTRITIONAL INFORMATION

Serving Size About 1/4 Cup Dry (27g) 140g Prepared

Serving Per Container 34

Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 440mg 19%
Total Carbohydrate 19g 7%
Dietary Fiber 2g 7%
Sugars 1g
Protein 2g
Calcium 10%
Iron 0.8% 4%
Potassium 410mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


  • Ingredients:
  • INGREDIENTS: RED SKINNED POTATOES, POTATOES, CANOLA OIL, SALT, CREAMER (CORN SYRUP SOLIDS, CANOLA OIL, MONO AND DIGLYCERIDES, MILK PROTEIN CONCENTRATE), CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, WHEY, REDSKIN POTATO PEEL, COLORS (TITANIUM DIOXIDE, ANNATTO EXTRACT, RIBOFLAVIN), BUTTER (CREAM, SALT), NATURAL FLAVORS, FRESHNESS PRESERVED WITH (SODIUM BISULFITE, MIXED TOCOPHEROLS, SODIUM ACID PYROPHOSPHATE, BHT, CITRIC ACID).CONTAINS: MILK

QUICK, EASY PREP

    • 1
    • Pour 4L (about 1 gallon plus 1 cup) of hot water (170-190°F) into 6" deep half-size steamtable pan.
    • 2
    • Add all potatoes, stir for 30 seconds.
    • 3
    • Let stand for 5 minutes, stir and serve. Tip. Mix by hand or prepare in a mixer.
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