Mashed Potatoes w/Vit C - Low Sodium - Basic American Foods

Mashed Potatoes w/Vit C – Low Sodium

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sku 10217
gtin 10011140102179
kosher PAREVE
unit quantity 6
unit size 5.75 LB
shelf life 365 Days
case gross weight 37.8440 LB

PACKAGING/STORAGE INFORMATION

Store cool dry (less than 80 degrees F)

Mashed Potatoes w/Vit C – Low Sodium

Yield: 198 LBS prepared per case. Non-dairy mashed potatoes, complete granule with vitamin C and 15 mg of sodium (as packaged) makes it a fit for dietary restrictions.

Amount Per Serving
Calories 80		Calories from Fat 0
% Daily Value*
Total Fat 0g		0%
	Saturated Fat 0g	0%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 15mg		1%
Total Carbohydrate 18g		7%
	Dietary Fiber 2g	7%
	Sugars 0g
Protein 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients:

QUICK, EASY PREP

1
Measure and combine 12 quarts of water and 2 quarts of 2% milk*. Bring to a boil.

2
Remove from heat and pour into mixer bowl. Mix on low and slowly add potatoes for 1 minute.

3
Whip on high until fluffy for 3 minutes, hold until ready to serve. Dry Milk Recipe: for each full-size container add 2 cups powdered milk to dry potato mix before mixing with water. increase water amount by 2 quarts and follow above directions. Tips: For thicker mashed potatoes add more potatoes. For thinner mashed potatoes add more boiling water. *2% milk can be replaced with non-dairy milk substitute.

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