Mashed Potatoes Complete w/Vit C – Low Sodium

Non-Dairy, Complete granule. Great for healthcare operators. Foodservice Rewards and USDA Foods Processing Program participant.

NUTRITIONAL INFORMATION

Serving Size About 2 Tbsp Dry (25g) 140g Prepared

Serving Per Container 97

Amount Per Serving
Calories 90 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 19g 7%
Dietary Fiber 2g 7%
Sugars 0g
Protein 2g
Calcium 10%
Iron 0.4% 2%
Potassium 420mg 8%
Vitamin C 43% 50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


  • Ingredients:
  • POTATOES, CONTAINS 2% OR LESS OF: ASCORBIC ACID (VITAMIN C), MONO AND DIGLYCERIDES, CALCIUM STEAROYL-2-LACTYLATE, NATURAL FLAVOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, BHT.

QUICK, EASY PREP

    • 1
    • Pour 12 quarts boiling water into mixer bowl (Optional: add unsalted margarine and salt).
    • 2
    • Using whip attachment, mix on low and slowly add potatoes. Mix for one minute.
    • 3
    • Scrape bowl, whip on high until fluffy (2 minutes) and hold until ready to serve. Tips: Add more boiling water to make potatoes thinner or more potatoes to make thicker. For varying quantities add 1 part potatoes to 2 parts boiling water.
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