Santiago® Seasoned Vegetarian Refried Beans
- sku 10166
- gtin 10011140101660
- kosher N/A
- unit quantity 6
- unit size 28.1 OZ
- shelf life 365 Days
- case gross weight 11.5510 LB
PACKAGING/STORAGE INFORMATION
Store cool dry (less than 80 degrees F)Santiago® Seasoned Vegetarian Refried Beans
Yield: 138, 4-oz servings per case (23 servings per pouch). Fully seasoned vegetarian refried pinto beans. Delivers authentic taste and texture in minutes, made with no preservatives, artificial colors or flavors.
NUTRITIONAL INFORMATION
Serving Size About 1/3 Cup Dry (40g) 130g Prepared
Serving Per Container 20
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 10 | |
% Daily Value* | ||
Total Fat 1.5g | 2% | |
Saturated Fat 0.5g | 2% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 570mg | 25% | |
Total Carbohydrate 24g | 9% | |
Dietary Fiber 9g | 32% | |
Sugars 0g | ||
Protein 9g | ||
Calcium 50% | 4% | |
Iron 2.1% | 10% | |
Potassium 440mg | 10% | |
Vitamin C | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Ingredients: PINTO BEANS, SALT, PALM OIL, CONTAINS 2% OR LESS OF: ONION, MALTODEXTRIN, GARLIC, NATURAL FLAVOR, YEAST EXTRACT, SPICE, CALCIUM LACTATE, CORN OIL, LACTIC ACID.
QUICK, EASY PREP
-
- 1
- Pour 1/2 gallon (1.9L) boiling water into 4" deep half-steamtable pan.
- 2
- Quickly pour full pouch of beans into water and cover.
- 3
- Allow beans to sit for 25 minutes on steamtable.
- 4
- Season if desired, stir, serve.