Menu Ideas
Hashbrown Breakfast Tacos
Classic breakfast tacos with an added crispy bite of golden hashbrowns, and topped with bacon, avocado, and Pico de Gallo.
Yield: 1 serving, (2 tacos)INGREDIENTS
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7 ozBAF hashbrowns, prepared (any SKU)
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2 eachFlour tortillas, taco, heated
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2 eachEggs, scrambled
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2 stripsBacon, 1 each
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0.25 eachAvocado, diced
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2 ozPico de Gallo
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2 ozCheddar, shredded
INSTRUCTIONS
- 1. Grill hashbrowns according to instructions. Separate into two portions.
- 2. On a serving plate, build tacos: tortilla, eggs, bacon, avocado, hashbrowns, salsa and cheese.
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