Menu Ideas
Parmesan Chive Hashbrown Bites
Mini bite-sized hashbrown nuggets filled with parmesan cheese and chives served with an herbaceous and creamy green goddess dressing for dipping.
Yield: 4 ballsINGREDIENTS
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1 Cup(s)Basic American Foods Redi-Shred Hashbrowns
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3 Tbsp(s)Parmesan Cheese
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1 eaEgg
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2 Tbsp(s)Flour
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0.25 tsp(s)Baking Powder
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2 Tbsp(s)Chives
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3 Tbsp(s)Green Goddess Dressing
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1 pinchParmesan Cheese
INSTRUCTIONS
- 1. Combine potatoes, parmesan, egg, flour, baking powder, and chives until well mixed.
- 2. Using a 1 oz scoop. Scoop balls into a 350F fryer and fry for 4 minutes.
- 3. Serve with green goddess dressing and parmesan cheese sprinkled over top.
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