Menu Ideas

Power Meatball Potato Bowl (K-12)

Power up your students with the Power Meatball Potato Bowl! Creamy mashed potatoes topped with meatballs in a pasta sauce.

Yield: About 40 servings

INSTRUCTIONS

  • 1. Prepare meatballs according to manufacturer’s instructions.
  • 2. Heat sauce in a kettle or steamer. (Note: if heating in a steamer, heat covered to avoid additional moisture). Mix with meatballs.
  • 3. Pour 4L (about 1 gallon plus 1 cup) of hot water (170-190°F) into 6” deep half-steamtable pan. Add potatoes, stir for 15 seconds. Let stand for 5 minutes, stir well.
  • 4. Serve a 1/2 cup/4.13 oz (#8 disher) prepared potatoes, topped with 1 oz equivalent meatballs and 1/4 cup sauce.

NUTRITIONAL INFORMATION

Serving Size 1 EA

Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value*
Total Fat 5.5g 8%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 600mg 25%
Total Carbohydrate 21.5g 7%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

1 oz eq M/MA, 1/4 cup Red/Orange Veg, 1/2 cup Starchy Veg

HOW CAN WE HELP?

Can't find what you are looking for? Let us know.

Sign up for our newsletter to have all of our
updates sent right to your inbox

    By submitting this form you agree to our Privacy Policy.

    CONNECT WITH A LOCAL SALES REP

    Enter your location and we'll connect you with a local sales associate that can help get you exactly what you need.

    TRY A
    SAMPLE