Menu Ideas

Nacho Taters (K-12)

Add just the right amount of heat to classic mashed potatoes - perfect for k-12!

Yield:

INSTRUCTIONS

  • 1. Pour water into a 6-inch deep, half steam table pan.
  • 2. Remove jalapeños from juice, reserve juice, finely mince. Add peppers back to juice to equal 3oz. Add peppers to water and stir.
  • 3. Add all potatoes and stir with slotted spoon for 15 sec. Sit for 5 min. Serve.

NUTRITIONAL INFORMATION

Serving Size 4.17 oz

Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 375mg 16%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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