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Coconut Masala Sweet Potatoes

Mashed sweet potatoes spiced with garam masala, coconut milk and golden raisins.

Yield: 21, half-cup servings

INSTRUCTIONS

  • 1. Add sweet potatoes, butter, raisins and garam masala into a 4-inch deep, half-steamtable pan.
  • 2. Combine hot water and coconut milk.
  • 3. Pour over sweet potatoes. Stir and serve.

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