Menu Ideas

Baked Ziti (K-12)

This protein packed ziti is baked to cheesy bubbly perfection, making for the ultimate comfort food your kids will love.

Yield: 42, 1 cup servings

INSTRUCTIONS

  • 1. Prepare crumbles according to package directions.
  • 2. Cook pasta according to manufacture instructions. Cook al dente.
  • 3. Preheat oven to 350Ā°F.
  • 4. In a 12 x 20 x 4 steamtable pan (4ā€ full-size), add tomatoes, marinara sauce, Italian seasoning, half of the mozzarella cheese, parmesan cheese, penne pasta, and Beef Crumbles. Stir gently to mix well.
  • 5. Cover and bake at 350Ā°F for 30 to 45 minutes.
  • 6. Remove from oven and sprinkle on remaining cheese. Cover and place in warmer until cheese melts.
  • 7. Hold hot for service.

NUTRITIONAL INFORMATION

Serving Size 1 cup

Amount Per Serving
Calories 260 Calories from Fat 0
% Daily Value*
Total Fat 8g 12%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 340mg 14%
Total Carbohydrate 33g 11%
Dietary Fiber 1g 0%
Sugars 5g
Protein 17g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

1 oz. eq. grain, 2 oz. eq. m/ma, Ā½ cup vegetable.

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