Menu Ideas
Artichoke Mashed Potatoes
Fresh artichokes bring a sweet, earthy flavor to our signature, creamy mashed potatoes.
Yield: 34, #8 scoopFEATURED FOOD
INGREDIENTS
-
1 pouchPotato Pearls® EXCEL® Original Butter Mashed Potatoes, prepared
-
1 cupHalf & Half
-
1 qtQuartered artichoke hearts
INSTRUCTIONS
- 1. Prepare potatoes according to directions. Hold hot.
- 2. Heat artichoke hearts and half & half in a large pot, over medium heat to a simmer, remove from heat. Blend with an immersion blender until chunky-smooth.
- 3. Stir artichoke mixture into potatoes and serve.
NUTRITIONAL INFORMATION
Serving Size 0.5 cup
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 2.5g | 3% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 2% | |
| Sodium 330mg | 14% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 4g | 0% | |
| Sugars 1g | ||
| Protein 2g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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