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Plant-based for your menu finally makes ¢ents.
Our line of six delicious Plant Protein Crumbles is significantly less cost vs. other plant-based meats and is comparable to the cost of animal meat.
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The easiest and tastiest way to menu plant-based meat affordably
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BEST VALUE
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NO COOK PREP
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SIMPLE INGREDIENTS
Spot on Flavor & Texture with Every Delicious Choice
CHORIZO
Zesty south of the border flavor with smoky chile pepper, and hints of onion, garlic, and cumin
ITALIAN SAUSAGE
The robust flavors of fennel, black pepper, and herbs captures the savory, spicy, full-flavor of Italian sausage
BEEF
The richness and meatiness of ground beef, but mild enough to incorporate what other flavors you want to accentuate
DICED HAM
It’s everything you love about ham – smoky, meaty, and savory, with a slightly sweet flavor
BREAKFAST SAUSAGE
Embodies the deliciousness of breakfast sausage – herbiness of sage, slight heat from pepper, and the perfect amount of sweetness
SOUTHWEST SEASONED
Chile pepper, garlic, onion, and cumin combine for the perfect spicy Southwest flavor
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